Entrees
Grilled Halibut Salad
This salad is a hearty main course and will satisfy even the most ardent meat eater. It can be prepared on a grill or indoors on a grill pan. It... ...
Classic Caesar Salad
Ingredients 3 anchovy fillets 1/4 cup olive oil 1 unshelled organic free-range egg 3 tablespoons lemon juice 1 head romaine lettuce, leaves washed, dried and torn into bite size pieces... ...
Mediterranean Style Cod
Fad diets come and go but one diet that continues to be ranked as the healthiest diet by the medical profession is the Mediterranean diet. The foods that are available... ...
Braised Short Ribs
Simmering juicy short ribs in good red wine for hours produces not only an intoxicating aroma throughout the house, but a meal that satisfies all the senses. Don’t worry if... ...
Mushroom Sauce
I love the way this sauce looks poured over the sliced fillet—it adds a touch of elegance to the dish. Sometimes I like to add a little heavy cream to... ...
Roast Fillet of Beef
A fillet roast is a special occasion treat that is both easy and quick. It takes just a few minutes each of preparation and cooking to be rewarded with a... ...
Gluten-Free Creamy Tomato ...
Quick tip for a low fat creamy tomato sauce. Sometimes I want a little cream sauce but not the calories. Here is what I figured out today: took gluten-free ziti... ...
Rich’s Chili
Like any good cook, Rich did not have a written recipe for his chili. It was a fun day when he, his son Tim (who the chili torch is being... ...
Roasted Veal Chops With ...
This dish makes a great dinner to share with good friends on a Saturday night.  You can hang out in the kitchen, asking your pal to be your sous chef... ...
Veal Stew
VEAL STEW Veal Stew can be made up to two days before serving and freezes well. I like to double the recipe and freeze leftovers in individual serving size containers... ...
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